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BrewBird Sauerkraut Workshop: Ferment, Cook & Eat

SAT, NOV 21 | 5:30 PM - 8 PM The Skript Kitchen

Tickets: $125.02

On sale eventbrite.ca

Make your own sauerkraut with Kristine Hui and discover creative ways to use this classic ferment in an entire meal.

250 W. 3rd Ave