Fresh Pasta Masterclass
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About
Tue, Sep 15
Il Centro Italian Cultural Centre
Fresh Handmade Pasta Making Class with Chef Cem Demirli
Sep 15, 2026, 6:00 p.m. – 9:00 p.m.
Il Centro Italian Cultural Centre, 3075 Slocan St, Vancouver, BC V5M 3E4, Canada
Overview
Fresh Pasta Masterclass
Fresh Handmade Pasta Making Class with Chef Cem Demirli
Our Cucina con Noi series continues with a special hands-on pasta-making experience hosted by Chef Cem Demirli of Osteria Al Centro!
Chef Cem is passionate about Italian cuisine and has dedicated himself to mastering the art of fresh handmade pasta. Join him in the kitchen as he shares the techniques and secrets behind creating authentic pasta completely from scratch.
During this interactive class, you'll learn how to prepare a classic egg pasta dough by mixing, kneading, rolling, and shaping it into a variety of traditional pasta styles, including ravioli, agnolotti, tortellini, tagliatelle, and more. Together, you'll create a delicious fresh ravioli filling, discover how to pair pasta with flavorful sauces, and learn the proper techniques for cooking and plating your finished dish.
Il Centro Italian Cultural Centre
Fresh Handmade Pasta Making Class with Chef Cem Demirli
Sep 15, 2026, 6:00 p.m. – 9:00 p.m.
Il Centro Italian Cultural Centre, 3075 Slocan St, Vancouver, BC V5M 3E4, Canada
Overview
Fresh Pasta Masterclass
Fresh Handmade Pasta Making Class with Chef Cem Demirli
Our Cucina con Noi series continues with a special hands-on pasta-making experience hosted by Chef Cem Demirli of Osteria Al Centro!
Chef Cem is passionate about Italian cuisine and has dedicated himself to mastering the art of fresh handmade pasta. Join him in the kitchen as he shares the techniques and secrets behind creating authentic pasta completely from scratch.
During this interactive class, you'll learn how to prepare a classic egg pasta dough by mixing, kneading, rolling, and shaping it into a variety of traditional pasta styles, including ravioli, agnolotti, tortellini, tagliatelle, and more. Together, you'll create a delicious fresh ravioli filling, discover how to pair pasta with flavorful sauces, and learn the proper techniques for cooking and plating your finished dish.
